#LemonGingerJuice : #Lemon is used all over the world for its sour taste in culinary and non culinary purpose. Lemon is antibacterial and antiviral. It is a rich source of vitamin C and also other minerals like potassium, magnesium and calcium.
#Ginger is an aromatic root widely used in the preparation of food for its flavour and digestive property.
To know more
http://en.wikipedia.org/wiki/Ginger
These two can be combined together to make a juice.
Ingredients :
1/2 Lemon
1/2 inch Ginger
2 Tsp Jaggery
1 pinch Salt
Method :
Peel off skin of ginger.
Smash it and soak in water for one hour.
Squeeze out juice from lemon in a glass.
Add 3 Tsp of ginger water, salt and jaggery.
Add 3/4 cup of cool water.
Mix well with a spoon.
A nice refreshing drink for this hot Summer!
You might also like to try
For other Juice, Soups and Porridge varieties
Refreshments
#Ginger is an aromatic root widely used in the preparation of food for its flavour and digestive property.
To know more
http://en.wikipedia.org/wiki/Ginger
These two can be combined together to make a juice.
Ingredients :
1/2 Lemon
1/2 inch Ginger
2 Tsp Jaggery
1 pinch Salt
Method :
Peel off skin of ginger.
Smash it and soak in water for one hour.
Squeeze out juice from lemon in a glass.
Add 3 Tsp of ginger water, salt and jaggery.
Add 3/4 cup of cool water.
Mix well with a spoon.
A nice refreshing drink for this hot Summer!
You might also like to try
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For other Juice, Soups and Porridge varieties
Refreshments
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