#MushroomPalakSoup ; #Soup s are divided into two broad categories Vegetarian and non Vegetarian. Again some soups are made slightly watery and some are thick. Corn flour or maida is generally used to thicken the soup. But we can use broken wheat, broken maize, oats or broken bajra ( pearl millet ) instead of flour to get extra fiber.
Yesterday I bought fresh palak and mushroms from market and I decided to do a soup after our regular evening walk. Here is the method to do mushroom palak soup.
Ingredients :
2 or 3 Mushrooms
1/2 cup Nicely chopped Palak
2 Tsp Nicely chopped Coriander leaves
1 Tbsp Soft Oats
2 Tsp Nicely chopped Onion
1 Tsp Nicely chopped Garlic
1/2 Tsp Salt
1/4 Tsp Butter
For Seasoning :
small quantity of nicely chopped spring onions
Required amount of Pepper Powder
Method :
Take butter in a microwave safe bowl.
Microwave for 5 second at HIGH.
Then add onions and microwave for 15 seconds.
microwave onions till it becomes transparent and gives out nice aroma.
Transfer into a small bowl and keep aside.
In the same bowl add garlic and microwave till it becomes golden brown color.
Now take a vessel with one cup of water.
Heat the water till small bubbles form at the bottom of the vessel.
Now add microwaved onions and oats.
When oats is three fourths done, add palak and coriander leaves.
Cook till the leaves become soft and then add mushroom pieces.
Do not over cook green leaves. Try to retain its green color.
Stir well and cook for 2 minutes.
Switch off the stove when mushrooms are cooked soft.
Now add salt.
Serve hot after seasoning the soup with spring onions, microwaved garlic and pepper powder.
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Yesterday I bought fresh palak and mushroms from market and I decided to do a soup after our regular evening walk. Here is the method to do mushroom palak soup.
Ingredients :
2 or 3 Mushrooms
1/2 cup Nicely chopped Palak
2 Tsp Nicely chopped Coriander leaves
1 Tbsp Soft Oats
2 Tsp Nicely chopped Onion
1 Tsp Nicely chopped Garlic
1/2 Tsp Salt
1/4 Tsp Butter
small quantity of nicely chopped spring onions
Required amount of Pepper Powder
Method :
Take butter in a microwave safe bowl.
Microwave for 5 second at HIGH.
Then add onions and microwave for 15 seconds.
microwave onions till it becomes transparent and gives out nice aroma.
Transfer into a small bowl and keep aside.
In the same bowl add garlic and microwave till it becomes golden brown color.
Now take a vessel with one cup of water.
Heat the water till small bubbles form at the bottom of the vessel.
Now add microwaved onions and oats.
When oats is three fourths done, add palak and coriander leaves.
Cook till the leaves become soft and then add mushroom pieces.
Do not over cook green leaves. Try to retain its green color.
Stir well and cook for 2 minutes.
Switch off the stove when mushrooms are cooked soft.
Now add salt.
Serve hot after seasoning the soup with spring onions, microwaved garlic and pepper powder.
You may also like to try
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