#Boli or #Poli or #Paratha is stuffed pancake usually prepared during some special occasions or on festival days. The stuffing is generally used to be coconut jaggery pooranam
or dhall coconut jaggery pooranam or potato masala.
The dough for outer layer is made from maida or other flour in combination with either maida or whole wheat flour. The picture grid below takes you to recipes of boli.
To know other Tiffin/Breakfast recipes click the link given below
Tiffin
or dhall coconut jaggery pooranam or potato masala.
The dough for outer layer is made from maida or other flour in combination with either maida or whole wheat flour. The picture grid below takes you to recipes of boli.
- Hover cursor over the picture to know the name of the recipe
- Click once to take you to the post
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To know other Tiffin/Breakfast recipes click the link given below
Tiffin
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