Friday, November 29, 2013

Bajra Dosai

#BajraDosai  #KambuDosai : #Bajra is called #Pearlmillet in English. It is known as #kambu in Tamil. In market we get bajra flour, broken bajra and bajra grain. Porridge and Pongal can be prepared from broken bajra. Bajra grain can be cooked like rice and  taken with sambar. I usually prepare #dosai with bajra flour combining with whole wheat flour.
Here let me present you the method of preparing dosai from bajra flour.  The given ingredients are enough to make approximately 8 dosas.

Kambu Dosai [ Bajra Dosai ]

Ingredients :
To  prepare batter :

Idly or Dosai batter                                  : 1/2 Cup
Whole Wheat flour                                   : 1/2 Cup
Bajra flour                                                : 1 Cup
Salt                                                           : 3/4 Tsp

To add to batter :
Curry leaves                                             : 6 to 8
Green chilly nicely chopped                       : 1 Tsp ( optional )
Onion nicely chopped                                : 3 Tsp ( can take more also )
Cumin seeds                                              : 1 Tsp

To make Dosai :
Dosai tawa either iron or non stick.
Oil required quantity.

Method :
Take all the ingredients to prepare batter in a vessel.
Mix well adding 1 to 1 1/2 cup of water.
The batter should be watery and if needed add some more water.
Now add all the ingredients given above to the batter.

Keep the prepared batter aside for half an hour.
After half an hour place a tawa on medium fire.
Spread oil over the surface of the tawa.
When tawa becomes hot, make dosai.
With the help of a ladle start pouring batter slowly from near the rim of the tawa to the centre circularly.

Kambu Dosai [ Bajra Dosai ]

Add drops of oil over and around the rim of dosai.
When it turns golden color along the edges flip other side to cook.

Kambu Dosai [ Bajra Dosai ]

Transfer onto a serving plate.

Bajra Dosai [ Pearl millet Dosai ]

Enjoy with coconut chutney or sambar or tomato garlic chutney.

Other recipes you might like to try

Kambu Cauliflower Pancake
Kambu Cauliflower Pancake
Kambu Koozh [ Pearl millet porridge ]
Kambu Koozh
Kambu Inippu Kuzhi Paniyaram [ Pearl millet Sweet Kuzhi Paniyaram ]
Kambu Inippu Kuzhi Paniyar
Cholam dosai [ sorghum dosai ]
Cholam dosai
Masaal dosai
Masaal dosai

No comments:

Post a Comment